I actually mostly enjoy getting the flavor out of my bagel and using plain cream cheese. i will be trying these very soon :) thanks! Honey, walnut cream cheese please! Learn how your comment data is processed. I’m thinking of a combo of cream cheese, walnuts and honey. If you’re now craving a chewy bagel but aren’t able to make it to your favorite bagelry like Bruegger’s Bagels, then toast your own! Then grab a jar of your favorite nut butter like almond, cashew, or peanut. Just got off a low carb kick, so I will definitely be trying a few of these. Bagels are so delicious!!!! I always go for the savory ones, like sesame seed, onion, or everything. Sign up today to receive weekly updates right to your inbox! Plain or whole-grain bagels are forgiving of many different toppings, but certain types such as cinnamon raisin or onion bagels limit the topping selections. I swear I never thought I’d see the day when I’d look at a bagel and see balance, but I also promised myself I’d never write another thing once college ended…and last year I wrote a memoir, so. The thicker the schmear the better. We're not just talking about run-of-the-mill cream cheese flavors like scallion or strawberry — these 11 unique mix ins start with pumpkin, progress to pickle, and close with chocolate. Yum! These days, I don’t have a bagel every weekend (maybe I burned myself out :), but I do live a stone’s throw from New York City, so I feel really lucky that I have access to some of the very best bagels. I am trying to cut out processed foods. at the Better Blog Retreat last October and I fell in love. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. When looking for comfort food during these stressful pandemic times, carbs are always a delicious option. Add some new flavor-packed bagel toppings. On simpler days, I love a good seasame bagel with sun dried tomato cream cheese. Everything bagel topping is huge right now! Thanks for the great ideas!! I pinned it! One easy, spreadable way to infuse a rich chocolate flavor into your chewy cinnamon raisin bagel is to spread on a layer of chocolate-hazelnut spread, like Nutella. I like to slather it with regular or pumpkin cream cheese depending on time of year ;). Cause you know me and toppings. And I can understand why. They're so creative! 2 tablespoons Arla Herbs & Spices Cream Cheese Spread. Then, I toast it dark (and I mean DARK) and spread it with full-fat cream cheese because (surprise!) Shared and the Blueberry Coconut Bagel looks absolutely delicious! A few times, I slathered it on a bagel–and not a bagel I’d particularly want these days, but one whose nutrition information made me feel safe, at least–and when I finished the last bite, I was so unsatisfied. The thicker the schmear the better. All of Arla’s cheeses are just as simple and pure: free of artificial flavors, with no preservatives, thickeners, or stabilizers. I totally have a bagel problem. Transform your sweet-flavored bagel into a fruity bagel pizza. Sure, it’s extra festive during the holidays, but that doesn’t mean this bagel … So yes, Daniel and I are enjoying our engagement. it keeps me full, tastes better, and having something a little bit richer makes me feel more satisfied on every level…and that matters. Combine 1 cup softened cream cheese, 1/2 cup shredded cheddar cheese, 3 tablespoons beer and 1/2 envelope ranch dressing mix. Great ideas. There’s no denying the quality and integrity of a brand whose cream cheese has 4 INGREDIENTS (cream, milk, cheese culture, salt) when other leading brands have 11! :). And probably a few less ingredients. Plain cream cheese on a savory bagel. I am searching for the number 1 spot to stop! I can’t tell if I should admit that or not. But really, I just needed to learn that food is more than simply nutrition and calories, and that satiety isn’t entirely a physical experience; it’s mental and emotional, too. I’m with you. Bagel Charcuterie Boards Are Easy to Make Ahead . My favorite is an everything bagel with feta and herb cream cheese! Lastly and most pressingly, I brought home a 10-pound wheel of Gouda. Thank you for the delicious ideas! Here are 5 delicious and light bagel toppings made with cream cheese you can spread with joy and zero guilt. I checked other brands, and they have 18 ingredients. I ate about a million bagels in college–mostly in the form of breakfast sandwiches, but of course, I didn’t discriminate against cream cheese. You deserve to live a full and satisfying life–and a bagel every now and then, whether full-sized or mini, can absolutely be part of that! Any of the toppings but sprinkles! I ADORE bagels! I will have to look for Arla Cream Cheese as I have never tried it. Instead of cream cheese, start with a layer of rich pesto aioli on an everything bagel and top with fresh tomatoes, arugula or spinach, red onion, sprouts, cucumber, and mozzarella cheese. Pingback: Grilled Cheese with Havarti, Sun Dried Tomatoes and Prosciutto. Peanut Butter, Apple Slices, and Dark Chocolate. 51 thoughts on “ 5 Delicious + Light Bagel Toppings with Cream Cheese ” Meg Farris February 9, 2016 at 5:08 am. So today, I’m bringing you 4 different versions of healthy bagel toppings. I pinned your article in my Healthy Eating category. I pinned it and I really love a basic multigrain bagel with plain cream cheese! The cream cheese is a soft, light-tasting cheese made with fresh milk and cream. My favorite bagel is a poppy bagel with cream cheese and thinly sliced tomatoes and onions with a sprinkle of sea salt – a European tradition! When looking to add some variety to your bready options, consider the beloved bagel. Pizza Bagel Topping. 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